September 1998
Volume X, No. 9
Features
What's to Nosh? A Growing
Niche Market for Kosher Foods, That's What
Ethnic identity,variety and a wholesome image are some of the reasons why kosher foods have good growth potential throughout the world.
Increasing Asia's Health Food Awareness
Singapore: A Growing Market for U.S. Health Foods
Organic Food Wins in Taiwan
Organic Trend Sprouts in Hong Kong
The Market for Ginseng Roots in South China
That's Desert (Not Dessert) Food Processing
Since homegrown raw products are scarce for the fast-growing food processing industry in the GCC-5, opportunities abound for U.S. exporters of bulk and intermediate food products.
Spring in Canada Triggers Gardening Spree
After the spring thaw, Canadian gardeners exchange winter blues for summer greens.
| Editor Jeanne McLaughlin 202-720-0061 |
Writers Linda Habenstreit Marlene Phillips Mary Rekas |
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